A good idea to meet the needs of customer tastes comes from Colombia, it is Barrique Rum Fermentation, the fermented coffee inside Rum barrels, a very particular way of processing green coffee.
Category: Coffee Culture
Caffeine: How Much Does Roasting Affect it?
There are different factors that affect how much caffeine ends up in a cup of coffee, but how much does roasting really affect it?
9 Steps to Clean Espresso Machines
Espresso machines are highly complex, so cleaning them can be a lot more difficult than expected. This infographic aims to be a short guide for cleaning the group heads and steam wand in 9 steps.
Generating profit from wasted coffee by products
It’s important to rethink the way that coffee residue is handled, by looking at both the environmental and economic benefits that can be developed. The first step towards doing so is by tackling the problem at the early stages of coffee production.
Turkish Coffee Culture: An Intangible Cultural Heritage
Turkey has a long-established coffee culture with a rich history that has become ingrained in many elements of Turkish culture. Deemed so important in 2013 UNESCO inscribed Turkish coffee culture and tradition into the list of Intangible Cultural Heritage of Humanity.
Consumption of coffee in Turkey for 2017 was still relatively low compared to many European countries but Turkey has experienced a growth in many coffee shop chains over recent years, including the global giant Starbucks and its competitors.
Origin of Some Coffee Defects – «Baggy»
A few companies have developed hydrocarbon free jute bags. They use Rice Bran Oil (RBO) and the producers of these bags claim that less contamination occurs with RBO compared to JBO.
Espresso? It is the Top Choice for Argentinians
When you think of Argentina, your mind may go to Mate, a traditional caffeine-infused beverage that was first consumed by the indigenous population, and that is very popular in South America. But, although Mate is considered the official national beverage, coffee is one of the other drinks that takes a central role in Argentinian life. In Argentina, coffee is not only
Coffee Culture in Arab Countries: From Tradition to Innovation
The Middle East and Gulf region has a market of between 4.5 and 5 million 60-kilogram bags. As the main hub for the region, Dubai has long been the trend setter for the region and at the center of any new development.
The first 3 Arab countries leading the list of coffee consumers (kg per capita) are: Lebanon, Algeria and Qatar, Egypt.
A Little Focus on Americans’ Coffee Habits
About coffee: Seattle has the most coffee shops per capita in the United States New Yorkers drink almost 7 times more coffee than other cities in the US Hawaii and Puerto Rico are the only places in America where coffee is grown Brazil’s coffee industry is responsible for 30-40% of the World’s coffee supply How caffeine interacts with other drugs:
Costa Rica Leads Neutral Carbon Coffee Production
In Central America carbon neutral coffee seems to be the new trend; three zero-emission coffee companies have their bases in Costa Rica, and the country has become top of an important change happening to preserve the environment, as reported by Reuters. In 2007, Costa Rica set itself a goal: to become carbon neutral by 2021, and it is working hard