Italy is becoming more and more a workshop of new cafeteria trends. Find out more about this and others new coffee trends 2019.
The latest new coffee trends at Host Milano 2019
Tag: Italy
A course to become a Q-Grader at the Bazzara Accademy
In August, at the Bazzara Academy in Trieste a course will be held to learn about becoming an international expert in the selection and tasting of coffee.
The ways to face the challenges of the market with Trieste Coffee Experts
What will be the best ways to face the challenges of the market? This will be the main focus of Trieste Coffee Experts 2019
Trieste and its Coffee Tradition
A 300 years old story, the story which binds Trieste to coffee. And its biennial trade fair, TriestEspresso Expo, is just one many facets of Trieste’s coffee culture and industry. How this seaside city in north-eastern Italy is permeated by coffee culture and its economic implications, will be the topic of a series of 10 short videos, which will be
We are ready for Venditalia, and you?
We are ready, and you? CoffeeBI waits for you at Venditalia, one of the most important international event in the Automatic Vending sector, eagerly awaited by all the main players on the world Vending market as a chance to discover the most innovative technological solutions and new food products for “eating out”. For this edition, CoffeeBI introduces its new analyses on the Vending worldwide market and
The Catering Industry Of The Future
Everything to do with the kitchen: from new products developed by exhibitors to the latest innovations in food equipment, from the most recent food processing and preservation techniques to an in-depth look at the culture of food. HostMilano 2017 will be back at fieramilano October 20 through 24 for everyone who wants to learn more about the catering industry of the future, from
The Restaurant of the Future In Hundreds of Events
Always an essential appointment for anyone working in the catering industry, HostMilano looks at all the latest developments over the past two years with a packed calendar of events in 2017. Event hosts include APCI, the Professional Association of Italian Cooks, with “Obiettivo Apprendistato” (“Goal: Apprenticeship”), a training project promoted in partnership with AMPI (Italian Academy of Master Pastry-cooks), FIPE (Italian
Trieste Coffee Experts 2017: Free Streaming
Today, at 2:30 pm (Italian time), don’t miss Trieste Coffee Experts in streaming.
Tomorrow’s Catering Industry
In addition to a well-established business platform, HostMilano 2017 will be a true observatory where the whole world can discover the latest trends in new generation catering. In restaurants, pizzerias, bars, delis, fast food outlets, cafeterias and all other food-related businesses, technological innovation and knowledge of new catering models have become essential assets. This is even true in an age such
Fipe: 39 Million Italians Ate Out in 2016
Italians eat out more and more often, with dining out now accounting for over one-third of families’ food expenditure, about 35%, equal to € 75 billion. The figures emerging from a study entitled “Catering, luxury and territory: Drivers of the Italian way of living” (promoted by HostMilano and conducted by Magda Antonioli Corigliano, head of the Master’s Programme in the Economics of