Tag: Covid-19

Covid-19: Impact of the Pandemic on the Coffee Production Chain (Part 1)

Covid-19_ Impact of the Pandemic on the Coffee Production Chain - 1 - PRODUCTION & INTERNATIONAL TRADE (2)

The pandemic (COVID-19) will have a global impact on the coffee sector, with short-, medium- and long-term effects, involving the entire supply chain from production to international trade to coffee consumption. In addition to being a dramatic public health crisis with a significant impact on economies around the world, the coronavirus pandemic represents a further challenge to the coffee sector

Asia-Pacific coffee situation amid pandemic (Covid-19): a new contactless experience

asia-pacific coffee consumption pandemic

According to the International Coffee Organization (ICO), out-of-home coffee consumption is decreasing significantly as a growing number of countries are adopting a full or partial lockdown to contain the Coronavirus outbreak. While coffee trading and serving remain frozen, in some parts of South East Asia and Pacific the coffee market remains resilient as consumers are finding new and innovative ways