Today it is possible to say that capsule coffee is a part of the lives of millions of people around the world. An historic excursus about coffee in capsules.
Coffee in capsules: rise and impact on the coffee market
Tag: Nespresso
Tchibo Confirms Its Leadership in the German HoReCa Segment
According to a recent CoffeeBI analysis on the coffee market in Germany, three companies are ranked at the top for coffee sales in the HoReCa segment: Tchibo (the leader) followed by Alois Dallmayr and JJ Darboven. These three companies together hold 40% of shares in the HoReCa. In Germany currently there are about 130 coffee roasters operating, these being located particularly in North
North America in Love for Coffee Mugs and Brewers
RICHMOND – When you say “American coffee” your mind flies to a long coffee prepared by brewing espresso with added hot water. The name was probably given by Italians during the Second World War when, on the other hand, the term Italiano is sometimes used in the United States to mean a short Americano. In Australia, instead, the terms are different: an American
Nestlé conquers Pakistan
ISLAMABAD – Pakistan is a country where the weather remains warm 8 out of 12 months. Cold beverages thus hold maximum potential in the market. Hot beverage marketers usually wait till the month of October to begin their marketing campaigns, when the weather is expected to shift towards colder temperatures. End of February is the time when temperatures begin to
Italy lost in coffee business
MILAN – When you say “espresso” you mean Italy, but how much has Italy been losing in terms of business over the recent years? On February 26th Mr Schultz announced a deal with Percassi, a retail developer, to open the Starbucks’ first location in Milan. The American firm was the first to get the café culture global as well as Nestlé,
Hotelympia, the UK’s largest hospitality event, back to London
Hotelympia, the UK’s largest foodservice and hospitality event, returns to London’s ExCeL from February 29th to March 3rd. The exhibition brings in the UK the broadest range of future trends, fresh talent and attractions, new products, key exhibitors and insightful speakers. It will be all about operator needs, and the requirements of their business and their customers. From hotels and restaurants