Java House, one of the biggest coffee shops in East Africa has opened its first shop in Kigali, reports All Africa. The coffee shop which started in Kenya has expanded to Uganda, and now Rwanda, has a total of 56 branches in these countries with 2000 employees . According to the Group’s CEO, Ken Kuguru, they are excited to have extended
Category: Coffee Culture
Waiting For The ICO New Executive Director
The Executive Director of the International Coffee Organization, ICO, Mr Robério Oliveira Silva passed away on December 30, 2016. He died at the age of 53 and has been the head of the organization since 2011. He has been in support of the need to give increased support to small-holder coffee farmers through shared value among supply chains. The ICO made
Why are Espresso Blends so Complex?
The complexity of an espresso blend is something very important for the roaster. It is part of his “savoir faire” and his own knowledge. By coffee roasters, the recipe is the identity of the brand and therefore all recipes are well protected against hard copy. As recipes can’t be protected by IP, a way to do it is to complexify
Madcap Opens a Retail Location at Grand Rapids Downtown Market
Madcap Coffee, the Michigan based coffee roasting company has opened its second retail location with the open-concept round bar in the Grand Rapids Downtown Market , report Daily Coffee News. While talking to Daily Coffee News, the CEO of Madcap, Trevor Corlett said Madcap will continue to build retail spaces that will be attached to its production roastery. He said
SCAA/SCAE Merge to Form Specialty Coffee Association
The Specialty Coffee Association of America and Specialty Coffee Association of Europe have announced their new name, Specialty Coffee Association (SCA), after last year’s vote to merge both organizations. The announcement on the website states “As of January 2017, the Specialty Coffee Association of America, established in 1982, and the Specialty Coffee Association of Europe, established in 1998, have officially become
Pros and Cons of the Most Common Coffee Machines at Workplace
It is indisputable that coffee machine represents an essential equipment of every work environment. Coffee break provides a welcome pause during meetings and in general plays a crucial role in social life of a workplace. Coffee keeps people alert and makes them more productive. That is another reason why every employer should consider having a machine that serves coffee beverages.
Heavy Rains, Millenials & US Election Influencing Coffee Prices
Raw coffee at it’s highest in Vietnam
The Ministry of Agriculture & Rural Development’s Agro, Forestry & Fishery Processing & Salt Industry has revealed raw coffee prices in the Central Highland provinces of Vietnam has gone up to it’s highest level in 3 years, reports Talk Vietnam. FOB price for Robusta coffee at the Sai Gon Port saw a rise by $88 per to $2,043. Vietnam exported 121,000 tonnes of coffee in the first 10 months of this year. This brought about earnings of up to $246 million with Germany and the US being the two largest export markets holding 15.2% and 13.2% respectively in the first nine months.[Sign in to continue]
Cofix Installs Coffee Chain in Russia with Discounted Prices
Cofix Group Ltd has expanded its coffee chain in Moscow, Bloomberg reports. The Israel low-cost coffee chain has a reduced price on its cappuccino brand compared to Starbucks Corp’s price in order to lure in Russian coffee consumers. Created in 2013, the Tel Aviv-based company has 152 shops in Israel. Russia is its first expansion market out of Israel and
Coffee Pods About to Overtake Instant and Ground Coffee
A recent study from Kantar Worldpanel revealed major increase in coffee pods consumption and data shows that coffee capsules are soon to surpass both instant and standard ground coffee.
An increase of 29.5 per cent over the last 12 months in the sales of coffee capsules represents a remarkable figure. Especially in view of the fact that over the same period sales of standard ground coffee rose by only 2.5 per cent. These results raise already existing concerns about environmental consequences of coffee pods usage and the need to recycle them more efficiently.[Sign in to continue]
Africa’s Top Coffee-Exporter Output to reach its highest in 2016-17
The biggest coffee exporter in Africa is likely to increase its output by 5 percent next season since trees planted in Uganda in the past few years started producing. The nation’s regulator said that weather improvement played a major part (Bloomberg.com). Also, Bloomberg reports that coffee production through September 2017 is estimated to climb to 4.2 million 60-kilogram (132-pound) bags, from 4 million bags projected for the season ending