Cold brewingIts popularity has been steadily growing over the last few years. It is now ready to become one of the most popular types of brews as more and more operators want a share of the profits it generates.Cold brewing is a really long process (up to 24 hours!) and requires
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Italian coffee aficionado, emigrated to Australia in 2013 and is always on the lookout for new and exciting coffee flavours and styles to discover. For about a year, he has been working as a freelance translator and content writer in both English and Italian.