Which Trends Offer Opportunities on the European Coffee Market? (Part 1)

The coffee market has changed into an increasingly concerned sector in terms of quality and sustainability, based on the awareness of the impact of climate change and new consumer demands.

  • The first wave included the increase in the quantity and guaranteed quality and taste.
  • The second wave resulted in making the difference in quality and flavor of coffees.
  • The third wave is constantly implanting in various countries taking with itself the experience

    This content is reserved to the members of the CoffeeBI Community. 

    To continue reading, register for free or sign-up here.



    Account Information

    Profile Information

    Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.

    Interesting content? Share it with your colleagues

Leave a Reply