When you think of Argentina, your mind may go to Mate, a traditional caffeine-infused beverage that was first consumed by the indigenous population, and that is very popular in South America. But, although Mate is considered the official national beverage, coffee is one of the other drinks that takes a central role in Argentinian life. In Argentina, coffee is not only
Author: Annarita Peluso
The Changes in Global Coffee Production in the First Few Months of 2018
Global coffee production, in 2018, is estimated at 159.66 million bags, 1.2% greater than last year: Production in Africa is estimated as 2% higher, at 17.66 million bags Asia & Oceania, 10% higher, at 49.49 million bags Mexico & Central America, 7.1% higher at 21.92 million bags Regarding coffee prices, in April 2018, the price of all three Arabica groups
Mexico, The Symbol Of The Changes In The Coffee Sector
The 121st International Coffee Council is taking place in Mexico, from 9th to 13th April 2018. This is the first time that the Council has met in Mexico, a country that is at the forefront of the process of modernization in the coffee sector. According to Mr José Sette, the Executive Director of the International Coffee Organization, “Mexico is an
The United States Leaves The International Coffee Agreement
The United States are withdrawing from the International Coffee Agreement 2007, the international commodity agreement between coffee producing and consuming countries, whose objective is to strengthen the global coffee sector and promote its sustainable expansion. As reported by Ico, the withdrawal of the United States will take effect on 3 June 2018 according to the Rules of the Organization. Mr José
ICO Celebrates The Role Of Women In The Coffee Industry
On International Women’s Day, the International Coffee Organization is celebrating the role of women in the coffee industry. Indeed, in Brazil or Burundi, Cameroon or Colombia, India or Indonesia, women are playing an increasingly active role in the coffee value chain. Women represent 43% of the labour force in agriculture, playing important roles as farmers, labourers and entrepreneurs, according to
Global Coffee Production: The Largest Growth Is In Central America
Total production in the year 2017, according to an Ico report, has an estimated 158.93 million bags, with an increase of 0.8%, compared to last year. In this total, the share of Arabica is at 62.2% compared to 64.8% in 2016, with a drop of 3.3%. Robustas’ share is up from 35.2% in 2016 to 37.8% in 2017, with an
Not Only Tea: The Japanese Are Coffee Lovers
It seems strange to talk about coffee culture in a country like Japan, which is stereotypically considered a country where tea is the main staple. But if we look deeper we see that coffee consumption in Japan started at the end of the 18th century thanks to the Dutch living in Nagasaki and the first bulk imports there were in 1877. During the last 40 years Japanese coffee consumption has increased. Today Japan represents the third largest country in terms of total consumption of coffee among importing countries (All Japan Coffee Association).
In Japan, coffee consumption per capita was 207 cups in 2014, compared with 240 in South Korea [Sign in to continue]
The Coffee Competition Started In Shanghai
SHANGHAI – Hotelex, one of most important and largest trade show, has made its début at Shanghai New International Expo Center (SNIEC) today and it will end on April 1st, 2016. During the exhibition, the World Coffee Events (WCE) has organized six events, such as the World Latte Art Championship, World Cup Taster Championship, World Coffee Roasting Championship and World Coffee in Good