Market analyses and reports on the coffee and coffee machine markets
Similar to the National Coffee Association of the United States, the British Coffee Association has for the first time established a sustainability committee, whose mission and aim is to provide a platform for a more sustainable coffee industry in the UK. The committee wants to achieve a common consensus of social, economic and environmental opportunities and challenges within UK coffee industry. The largest UK
According to reports by Quartz Africa, Uganda consumed only 3% of its total coffee production last year. This is far below what its neighbor, Ethiopia, who produces more coffee than Uganda is consuming. Ethiopia consumes about half its total coffee production yearly. Inspire Africa, a development agency that promotes coffee consumption amongst Ugandans says if Uganda should consume 10% of its
The Union Centrale des Coopératives Agricole de l’Ouest, UCCAO, is planning to upgrade its coffee roasting plant. UCCAO, which is an agricultural cooperative in the Western region of Cameroon, has budgeted up to 400 million fcfa (about 650,000 USD) for this project, reports Business in Cameroon. For this to be possible, the cooperative recently signed an agreement with the government
Olam International’s two coffee plantations in Africa have recieved Rainforest Alliance Certification as well as UTZ Certification for their 2500 hectares of Arabica plantations according to dailynews.co.tz and foodbusinessafrica.com. These aren’t Olam’s only plantations in world. It’ s one of the world’s largest coffee suppliers that has coffee plantations in Africa, Asia and South America. Their other green coffee sources
The increase in prices of coffee to nearly one third brought about a rise in the value of Kenyan coffee to up to 69% in the first three months before December 2016. This increase in earnings was explained by an upsurge in direct export sales and an improved productivity. Earnings between October and December saw an increase from Sh2.6 billion compared
The Inter African Coffee Organisation (IACO) held its 56th Annual General Assembly in Yaounde, the capital of Cameroon on November 28 to December 3rd 2016. The theme of the symposium was “Inclusive Value Chain Transformation in African Coffee Industry”. Under the chairmanship of Cameroon’s Minister of Tourism and Leisure, Bello Bouba Maigari, who stood in for the Prime Minister, it
The 2017 Good Food Awards has named 25 US coffee roasting companies as finalists. According to the GFA, 2,059 entrants were competing for a place meanwhile 292 companies were selected in the beer, charcuterie, cheese, chocolate, cider, confections, fish, honey, oils, pantry, pickles, preserves, spirits, and coffee categories. In it’s seventh year, the award selected winners in the 14 categories
Coffee farmers and traders in Uganda are happy as coffee prices have gone up this season as compared to same period last year (reports All Africa). Ugandan Coffee Farmers Smile The price of fresh coffee cherries has gone up to Shs1,200 per kilo compared to Shs800 last year, meanwhile a kilo of dried robusta coffee is Shs2,400 compared to Shs2,000
Ugandan Coffee Farmers Alliance, UCFA, has been using a smartphone app to monitor and manage coffee delivery. The app created in 2013 by software manufacturer SAP was part of the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH develoPPP.de program, which they implemented on behalf of the German Federal Ministry for Economic Cooperation and Development (BMZ). The software is streamlined to
Cameroon’s Cocoa and Coffee Inter-Professional Council’s New Generation Program creates 234 hectares of coffee farms since it was launched in 2012, reports Business in Cameroon. The program is aimed at reviving the cocoa and coffee plantations as well as encourage youths in the production of the cash crops by lowering the age of producers. According to the report, the newly