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Business intelligence for the HORECA, OCS & Vending markets
The pandemic (COVID-19) will have a global impact on the coffee sector, with short-, medium- and long-term effects, involving the entire supply chain from production to international trade to coffee consumption. In addition to being a dramatic public health crisis
According to preliminary estimates published by International Coffee organization world coffee numbers has decreased compared to last year.
World coffee consumption is estimated 169.3 million bags, 0.7% greater than in 2018/19 but Covid-19 presents a risk to global coffee consumption.
The way workplaces are designed is changing rapidly to make the working day less tiring for employees. The article shows an accurate analysis of the latest trends regarding coffee consumption in the office and the countries with the highest numbers. Let’s find out the numbers behind the coffee in the office segment and which European countries are the best in this growing business
The tourism and hotel market represent an important development segment for the coffee industry. The consumption of coffee in the hospitality industry hads a sell-in value of €610 million in 2018. In particular, the non-hotel industry represents a partially unexplored area and therefore greatdevelopment opportunities.