When it comes to espresso machine manufacturing, the industry hasn’t strayed far from its original European roots. The continent continues to house the largest number of manufacturers of professional espresso coffee machines worldwide – by a long shot. Europe is not only the largest manufacturer of espresso machines, but has also found itself as the meeting point of two different
Tag: Europe
Instant coffee in Netherlands, Belgium, and Scandinavia
The Scandinavian countries are among the world’s highest coffee consumers. The fact clearly points towards the region’s fine taste towards coffee. Instant coffee although considered undesirable, low grade form of coffee, hasn’t totally lost its sale in the Scandinavian countries and surrounding region like Belgium and Netherlands. According to the Washington Post the instant coffee sales has been almost consistently
Coffee Plus Machine: When the Distributor Matters
Espresso coffee machines arrive to the Horeca market mainly through the intermediaries that assess the requests of their customers (bar, restaurants, cafés etc.), against the costs and economic returns of the machines. These intermediaries enter agreements with manufacturers and select one or more brands of coffee machines to present to their customers. In terms of purchasing agreements, these can vary
Europe and the espresso machine market 2016
According to a recent survey by CoffeeBI, customers’ main criteria when making an espresso machine purchasing decision was “price”, the “ability to provide technical assistance” and the “front staff professionalism”. These three items received a higher score among the 10 that were put to the vote among manufacturers. Other main criteria listed were the “punctuality in delivering”, as well as
Minsk Coffee Fest 2016 on April 16-17, 2016
MINSK – Coffee Fest 2016 is taking place in ARENA city mall on April 16-17. It is the largest even in the industry in Belarus where producers, suppliers, vendors, and fans can meet to discuss all important issues and to enjoy coffee. The program includes degustation, workshops, and masterclasses. The main event of the fest is Belarus Barista Championship which will be held by the rules
Russian Market Dominated by Instant Coffee
MOSCOW – According to International Coffee Council report, Russia is now the eighth largest coffee consumer worldwide, and one of the largest markets for soluble coffee. In 2014, Russia imported 4.7 million 60kg bags of coffee, of which just over 700,000 were then re-exported to neighbouring countries. The market in Russia is dominated by instant coffee, plus Russia is still
Lavazza Buys Carte Noire and Targets €2bn Sales
TURIN – The world’s seventh-biggest coffee roaster, Lavazza, has offered to buy French brand Carte Noire, the French leader in the coffee market, for around 800 million euros in a deal that will reach the company a leadership position in France and the second in Europe. In a offer subjected to approval by the European Commission and French authorities, Lavazza has
Specialty coffee in Belarus: SCAE Opening
MINSK – 2016 is the starting year for the SCAE Chapter in Belarus and the presentation of the new branch took place on February 18. The SCAE Belarus team presented the association and told the guests (representatives of Belorussian coffee industry and mass media) about its goals and mission, as well as advantages of the membership in one the most prestigious
Europe seduced by Specialty Coffee? From London to Eastern Europe
London was a pioneer in a new trend that is growing across Europe. It’s called “specialty coffee” and goes through consumers education, exploration, knowledge, and awareness for quality coffee. It may not be a coincidence if the coffee market in the UK has grown by 12-16% over 2015, based on CoffeeBI’s insights, but it’s a sign of a vibrant environment around
Intergastra returns at Messe Stuttgart from 20 to 24 February 2016
Intergastra, one of the most important international trade fairs in Europe, returns at Messe Stuttgart from 20 to 24 February 2016. A huge overview of new developments and innovations in the hospitality branch (hotel, gastronomy, community catering, confectionary, and of course cafés) that represents the largest meeting point for the industry in Germany with around 1,300 exhibitors The exhibition halls