Italy is becoming more and more a workshop of new cafeteria trends. Find out more about this and others new coffee trends 2019.
The latest new coffee trends at Host Milano 2019
Tag: HoReCa
The Professional machine market in the main European countries 2019
Which are the European countries in which the professional machine market is still growing? And what are the values of these markets?
Office coffee consumption: The strong growth of the European markets
Some European countries show a very high growth in consumption in offices. In particular, a strong growth has been recorded in Northern Europe. Read more
Coffee consumption and trends in the office 2019
In Europe, 52% of the volume of coffee consumed outside the home is drunk in the office, with very high peaks in the Nordic countries. Find out more.
The European market for professional espresso coffee machines 2019 (Part 2)
New analysis on Professional Espresso Coffee Machines estimates the European market at 215 thousand units with a value of 512 million euros (sell-in).
The European market for professional espresso coffee machines 2019 (Part 1)
The European market has a value of 512 million euros at sell-in with an average growth of 4.0% in the last three years. Find out more.
Coffee: From Commodity, to Cultural Icon, to Luxury Good
As of now, Three3 different waves of coffee have been identified, giving insights into the many ways that coffee has evolved and adapted in our society. What are the different waves of coffee and what’s the difference between them?
Coffee Quality: How Much of it is the Water?
Can water have a huge influence on the way coffee tastes? It has always been clear that, with it being 98% water, water is the most important ingredient in coffee preparation, but, nowaday,s its importance is clearly definable by Specialty Coffee Association (SCA) Standards. SCA standards for minerals: Total hardness of 50-175 ppm CaCO3 (2,9-9,8 dH°) Carbonate hardness of 40-75
The Power of Now Economy in the HoReCa World
Think about how we order meals, find a hotel, suggest a restaurant to friends, even how we take a coffee in some coffee shops, where we can skip the queue with a smartphone app. Our everyday consumer world has been disrupted beyond recognition. Again, look at consumers’ behaviour over the last few years and how they have embraced immediate communication and
Customer Experience: 5 steps to bring your HoReCa business back to Earth
Find out 5 steps to increase your customer experience. Learn about the importance of an integrated customer experience value chain and how to drive the results to increase your business.