Barista Drive System (BDS) from La Cimbali – Bluetooth communication This tool implemented by La Cimbali in some of their machines and grinders allows facilitating the non-experimented barista work. Using Bluetooth connection, the professional espresso machine and the grinder(s) are able to modify the grinder(s) parameters in order to keep the initial settings for the “perfect cup”, let say 25ml
Tag: HoReCa
Starbucks Is Opening Self-Service Points in Russia
According to interfax.ru, Starbucks is launching a new format of coffee service in Russia. Ten Starbucks On the Go points will appear in Otkritie bank departments in Moscow by the end of March. The format of self-service Starbucks stations exists in many countries around the globe. You can buy on-the-go coffee at gas stations, supermarkets, airports, etc. A local movie
Starbucks Introduces Its Nitro Cold Brew Coffee To The UK Stores
Starbucks introduces its Nitro Cold Brew coffee to the UK stores. At last the loyal customers of Starbucks will have opportunity to enjoy their favorite drink! Though the beverage was being sold in major cities across the US, UK residents had no chance to buy it. Fortunately from now on the iced coffee can be found also in the UK. So let’s
Exploring Coffee Shop Culture in Russia
Russia is a country more frequently associated with a tea drinking culture which dates back hundreds of years. While the hot drinks market in Russia is still dominated by tea, the consumption of coffee is one the rise, with the consumption of fresh coffee being the main driver (ICO, 2015). The coffee market was valued at around $2.5 billion in 2014 compared to around $4 billion for tea (USDA 2014).
‘Specialty coffee is new in Russia; until just 20 years ago, any form of coffee had been considered a luxury reserved for the elite and was far beyond the reach of average consumers. Today, half of all coffee consumed is still soluble (instant) coffee, making it one of the biggest markets for Nescafe in the world. The other half of is a hodgepodge of commodity and specialty coffee’ [Sign in to continue]
Microsoft CEO Satya Nadella is Considered As One of Starbucks Board Members
As Starbucks two-times CEO Howard Schultz plans to step down from his position this year, the company keeps on looking for new faces to be recruited for board seats. In the middle of January 2017 the company announced it had considered Microsoft chief executive Satya Nadella as one of Starbucks’ board members as reported by Fortune.com. To Starbucks, Nadella can
Farmer Brothers Take-Over West Coast Coffee
The Farmer Brothers, a Texas-based coffee roaster, distributor and wholesaler has taken over West Coast Coffee Company, reports Daily Coffee News. They acquired it for $13.5 million including a possible $1 million that depends on the company’s future performance. According to the news report, West Coast Coffee will be a subsidiary of Farmer Brothers carrying out its direct store delivery
5 Tips For Turning Customers Into Regulars
Imagine yourself being on the other side of the counter for a moment. Put yourself back in the shoes of a customer again. Step aside from being an owner/manager of a coffee shop. What makes you feel comfortable being in that certain coffee shop? Why do you choose that very coffee shop over others given the fact all of them
Starbucks Growth Plan Includes New Upscale Cafes
Starbucks new growth plans include increasing the number of its new upscale cafes around the world as reported by businessinsider.com. Starbucks’ new Reserve stores aim to capture the feeling of the Roastery and they will offer Princi’s food. Starbucks hasn’t revealed exactly what Princi items will be available at Reserve stores, but they have promised that pizza, sandwiches, and spirits will be
Why the Wait…
Having a queue in your coffee shop or café is a beautiful thing to behold, but according to the latest research, if you have more than six guests waiting, then people are deterred from standing in line. There is another six that matters, and that’s waiting more than six minutes, where you perceive the queue is too slow. When you
Engaging Your Customers with Social Media (Part 3)
How to create engaging content for Facebook and Instagram This article is all about how to create great content that engages your online coffee community on Facebook and/or Instagram. We’ve all seen them, posts on Social Media with Latte Art or the ‘Food offer of the day’ or ‘New coffee arrivals’. Don’t get me wrong, there are beautiful photos out