Though not a conventional coffee growing country, Italy is attempting some interesting experimental coffee farming activities. Find out more.
Italy Between Tradition and Innovation: Is It Possible to Grow Coffee?
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Though not a conventional coffee growing country, Italy is attempting some interesting experimental coffee farming activities. Find out more.
Several months after the onset of the Covid-19 pandemic, numerous economic activities, related to the out-of-home market, have been affected by a reduction in customer numbers and more restrictive regulations in terms of space and opening hours, with a consequent loss of turnover. Following a brief recovery during the summer months, the situation has far from recovered, and analysts predict
How has novel Coronavirus (Covid-19) impacted on Indian coffee industry? All exports to Europe have been temporarily shut.
Venditalia announces that the event, initially scheduled for 20-23 May, has been postponed to November 18th-21st.
India is emerging as a top-seller of coffee in the world. With most of its Robusta & Arabica production activity happening in the Southern regions, the country is experiencing some serious growth in the coffee sector. Find out more.
Learn more about the portioned coffee segment and its size in the main European markets and in the United States.
The way workplaces are designed is changing rapidly to make the working day less tiring for employees. The article shows an accurate analysis of the latest trends regarding coffee consumption in the office and the countries with the highest numbers. Let’s find out the numbers behind the coffee in the office segment and which European countries are the best in this growing business
An accurate analysis about professional coffee market in greatest european countries. Discovering the impressive growth of traditional and automatic coffee machines in Europe.
The tourism and hotel market represent an important development segment for the coffee industry. The consumption of coffee in the hospitality industry hads a sell-in value of €610 million in 2018. In particular, the non-hotel industry represents a partially unexplored area and therefore greatdevelopment opportunities.
The entire HORECA universe will be meeting up for the 41st edition of HostMilano. From bars and pastry shops to restaurants and ice cream parlours, tableware and furniture suppliers. In HostMilano, the packed menu of coffee-related events kicks off with TO COFFEE, curated by Andrej Godina and the Umami Area Association. During all five rounds of the event, the focus