CONTACT COFFEEBI: ASK FOR AN ANALYSIS | OTHER REQUESTS
Business intelligence for the HORECA, OCS & Vending markets
The quality of cappuccino from certain vending machines deviates significantly from the classically prepared cappuccino. In everyday life, there is not always time to freshly prepare a cappuccino or to be served in a quality café. However, as many people do
According to the National Coffee Association (NCA), the percentage of Americans drinking coffee every day has risen from 57% to 62% over the past year. Now that is quite an impressive increase! Another factor that has caused this increase was the media attention surrounding a study on coffee consumption published in the journal Annals of Internal Medicine in August 2017. It was the largest ever study based on coffee and mortality which involved more than 520,000 people in 10 European countries. The results were quite dumbfounding, as it concluded that drinking more coffee could significantly improve a person’s life expectancy.
So what has caused this surge to happen?
Despite the previous Ico’s previsions, which forecasted an increase in coffee production, according to the recent Ico’s report, in 2018, Global coffee production was estimated at 158.56 million bags, 0.3% lower than 2017. Arabica output is expected to decline by
When you think of Argentina, your mind may go to Mate, a traditional caffeine-infused beverage that was first consumed by the indigenous population, and that is very popular in South America. But, although Mate is considered the official national beverage, coffee
The Middle East and Gulf region has a market of between 4.5 and 5 million 60-kilogram bags. As the main hub for the region, Dubai has long been the trend setter for the region and at the center of any new development.
The first 3 Arab countries leading the list of coffee consumers (kg per capita) are: Lebanon, Algeria and Qatar, Egypt.